Cozy little restaurant with nice interior and a female owner. The reception is friendly, but also feels rushed, because the owner is busy.

On the menu you will find tapas (fish, meat, vegetarian) (4.50-7.50), salads (12.50-14.50 and main courses (13.50-25.-). The vegan main course consists of various vegan tapas, and costs 14.50.

The desserts cost 4.50 and are all gluten-free. Some are also vegan such as the ricotta, cheesecake, lemon pie, etc.

They only accept cash.