Vila do Bispo is een karakteristiek en rustig stadje in het uiterste zuidwesten van de Algarve, gelegen in het beschermde natuurpark Costa Vicentina. Het stadje fungeert als de toegangspoort tot de dramatische kliffen van Sagres en Kaap Sint-Vincentius, het meest zuidwestelijke punt van het Europese continent. Vila do Bispo wordt
Aljezur is een authentiek en ongerept stadje in de westelijke Algarve, gelegen in het hart van het natuurpark Costa Vicentina. Het stadje is gesticht in de 10e eeuw door de Moren en wordt gekenmerkt door zijn witgekalkte huizen die tegen een heuvel zijn gebouwd. Het hoogste punt van de stad
Vegan dining in the Algarve is no longer a niche. From Almancil to Lagos, almost every restaurant now offers plant-based options – and some even go fully vegan from starter to dessert. With 10% of Portuguese eating mainly plant-based and 28.6% identifying as flexitarian, the demand is clear. Curious about
Discover the difference between 4- and 5-star hotels in the Algarve – with Vila Vita Parc as the ultimate Grand Hotel, where service, breakfast, and experience go beyond expectations.
Discover the 25 best hotels in the Algarve, recommended by The Telegraph. From Tavira to Sagres, explore luxury resorts, boutique gems and family-friendly stays – complete with prices and guest ratings.
Looking for the best hotels in the Algarve? The Telegraph has selected 25 top stays across Tavira, Faro, Almancil, Vilamoura, Carvoeiro, Lagos and Sagres – from luxury resorts to boutique hideaways and family favorites, with prices included.
Bistronomy is taking over the Algarve: fine dining meets a relaxed bistro vibe, with warm service and creative dishes. Discover 12 restaurants that bring this trend to life – from NUMA in Portimão to Avenida in Lagos with Dutch top chef Roeland Klein.
Finding the right restaurant in the Algarve isn’t always easy. Sometimes you want a romantic dinner, other times a family-friendly spot or a night of fine dining with your friends ..
The Golden Triangle Algarve is the beating heart of luxury travel in Portugal. This glamorous area, covering Almancil, Quinta do Lago, Vale do Lobo, and Vilamoura, is where the rich and famous come to stay and play…
From the boutique charm of Tavira to the luxury family resorts of Albufeira and the Michelin-awarded elegance of Porches, this guide takes you through the best 5-star hotels in the Algarve, sorted from East to West…
Dining out in Portugal has always been part of daily life, but prices vary widely depending on the type of restaurant and the region. From a simple lunch menu for under €10 to a Michelin-starred tasting menu costing € 240 , the range is broad…
Eating out has always been more than just food in Portugal – it’s a social ritual. Lunch with colleagues or dinner with family has deep cultural roots. The question is whether these traditions can survive, now that more people are returning to their kitchens.
You might not immediately recognize him strolling through Vale do Lobo, but behind Michael Deane’s relaxed smile is one of Northern Ireland’s most respected chefs. For thirty years he stood at the very top of gastronomy, awarded with a Michelin star and invited to judge at the World’s 50 Best
Starting your day in the Algarve with a steaming bica isn’t just a treat for the senses—it can actually lift your mood. A recent study from Bielefeld University shows that morning coffee has a strong positive effect on happiness and energy levels.
Every time I sit down at my laptop or visit a restaurant, beach, or little town, something switches on in my brain. I observe, taste, listen, and turn it all into words. It gives me a kind of brain kick – as if I’m feeding my mind with fresh energy.
Does Michelin not take Portugal seriously? Do their inspectors skip the Algarve altogether? Anyone who lives here knows: the region is full of places that deliver everything a Bib Gourmand stands for – honest food, affordable prices, and unforgettable evenings…
We created our own Top 20 Bib Gourmand Algarve 2025 – a curated list of restaurants where you can enjoy outstanding food at a fair price. Mains between €15-€ 20…
